Carrots with Honey Mustard Sauce
Try this recipe for a great tasting way to enjoy carrots.
Prep and Cook Time: 5 minutes
Ingredients:
1 lb carrots
1 tsp Dijon mustard
2 tsp honey
2 TBS extra virgin olive oil
Directions:
Fill the bottom of the steamer with 2 inches of water.
While steam is building up in steamer, cut carrots into 1/4-inch slices.
Steam carrots for 5 minutes.
Combine mustard, honey, and olive oil.
Remove carrots from heat and toss with honey mustard mixture.
Serves 2
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